Dinner Menu
Availability and prices subject to change.
Starters
Smoked Rainbow Trout14
Hard Boiled Egg, Sweet Horseradish Cream, Capers
Smoked Fish Dip9
Crackers and Bread
Mushroom Toast10
Sautéed Mushrooms, Grilled Bread, Horseradish Dill Cream Sauce
Potato Pancakes9
Sour Cream, Apple Cranberry Compote
Pâté9
Homemade Liver Pâté, Crackers and Bread
Beverages
Wine By The Glass8
Riesling, Sauvignon Blanc, Pinot Grigio, Chardonnay, White Zinfandel, Pinot Noir, Merlot, Cabernet Sauvignon
For a Selection of Bottled Wines Please Refer to our Wine List
Sodas2.5
Coffee or Tea2.5
Juices3.5
Perrier Sparkling Water4
Evian Still Water 1.0 Liter7
Beers
Warsteiner Pils
German Premium Pilsner On Draft
Small – 0.3L5
Large – 0.4L6
Ask Your Server About Our Seasonal Beers On Draft
Mains
Entrées served with our House Salad & Potato Puff
Béarnaise Schnitzel24
Two Lightly Breaded Medallions of Pork Tenderloin, Butter Herb Sauce, Sugar Snap Peas
Roasted Pork Shank28
Slow Roasted with Tomato, Onion, Garlic and Seasonings. Served with Red Cabbage
Goulash22
Mildly Spicy Hungarian Beef and Pork Stew, Spaetzle, Sugar Snap Peas
Jäger Schnitzel25
Two Lightly Breaded Medallions of Pork Tenderloin, Brown Mushroom Gravy, Caramelized Onions, Sugar Snap Peas
Wiener Schnitzel31
Lightly Breaded Veal Cutlet, Sautéed Mushrooms. Lemon Slice, Sugar Snap Peas
Pineapple Melt26
Two Lightly Breaded Medallions of Pork Tenderloin, Pineapple, Asparagus, Melted Smoked Gouda or Swiss American, Sugar Snap Peas
Peppercorn Schnitzel30
Lightly Breaded Veal Cutlet, Creamy Cracked Peppercorn Sauce, Sugar Snap Peas
Eisbein24
Braised Pork Shank, Au Jus, Sauerkraut
Sauerbraten25
Red Wine and Spice Marinated Sweet and Sour Slices of Roast Beef and Sauce, Red Cabbage
Weisswurst Plate20
Two Veal Weisswurst, Red Cabbage and Curry Ketchup
Rouladen Plate23
Bratwurst, Red Cabbage, Rouladen (Seasoned Beef, Pork and Onion Roll-up) Brown Gravy
Grill Plate33
Grilled Beef -Tenderloin, Chicken Breast, Bratwurst, Béarnaise Schnitzel, Caramelized Onions, Sugar Snap Peas
Steak and Seafood Béarnaise38
Grilled Beef-Tenderloin, Breaded Filet of Fish, Fresh Sautéed Button Mushrooms, Béarnaise Sauce, Sugar Snap Peas
Ribeye Steak28
Well-Marbled and Juicy Steak. Grilled. Creamy Horseradish-Dill Sauce, Sugar Snap Peas
Mushroom Melt18
Sautéed Mushrooms, Melted Smoked Gouda or Swiss American, Béarnaise Sauce, Sugar Snap Peas
Bratwurst Plate19
Two Pork and Beef Bratwurst, Sauerkraut
Combination Plate26
Jäger Schnitzel, Bratwurst, Sauerbraten, Red Cabbage
Grilled Pork Tenderloin23
Grilled Pork Tenderloin DryRub, Creamy Cracked Peppercorn Sauce, Asparagus
Filet Mignon35
Grilled with Choice of Mushrooms, Bearnaise Sauce, or Peppercorn Sauce. Sugar Snap Peas
Spice Rubbed Beef Shoulder25
Coffee, Cocoa and Cumin Rub, Grilled Medium Rare, Spicy Sweet Barbeque Sauce, Grilled Vegetable, Potato Puff
Seafood Schnitzel27
Breaded Filet of Fish, Béarnaise Sauce, Sugar Snap Peas
Chicken Florida23
Two Breaded Chicken Breast, Sweet Citrus Sauce, Sugar Snap Peas
Sausage Plate - Wurst Plate21
Bratwurst, Veal Weisswurst, Smoked Frankfurter, Curry Ketchup, Warm Bavarian Potato Salad
House Plate23
Bratwurst, Grilled Pork Steak, Caramelized Onions, Sauerkraut
Beef-Tenderloin31
Grilled Beef-Tenderloin, With Your Choice of Sauce (Bearnaise, Peppercorn or Jager
Herb Crusted Venison Chops38
Grilled, Thyme, Oregano and Sesame Herb Mix, Red Cabbage, Potato Puff
Grilled Chicken Breast19
Two Grilled Chicken Breast, Sugar Snap Peas
Vegetable Plate20
Sautéed Mushrooms & Onions, Asparagus, Sugar Snap Peas, Grilled Tomato, Red Cabbage
Chicken Chef 24
Two Breaded Chicken Breast, Savory Mushroom Gravy, Caramelized Onions, Sugar Snap Peas
Vegetables & Sides
Spätzle (German Noodle)5
Asparagus 6
Sauerkraut 4
Red Cabbage4
Sugar Snap Peas4
House Salad3.5
Apple Sauce3
Sautéed Onions3
Roasted Brussel Sprouts Béarnaise Sauce8
Potato Puff2.5
Sides of Sauces2.5
Sautéed Mushrooms6
Bavarian Potato Salad6
Gift Certificates Available
If you would like a gift certificate to Café Coconut Cove mailed to you, please call the restaurant between 3pm and 9pm Tuesday - Saturday at 321.727.3133
